Chocolate Macarons with Espresso Ganache Filling
Welcome to my most intimidating moment in the kitchen, the macaron. I’ve been reading about these little puppies forever in foodie-land, and was SO discouraged by the directions that I put it off....
View ArticleSpicy Black Bean Veggie Burgers
I’m pretty sure I’m driving everyone in my life crazy right now. I’ve been on a meatless, vegetarian diet-kick for several weeks. I have my reasons, and I really don’t know where this new lifestyle...
View ArticleLentil & Vegetable Stew
Do you know what’s awesome? Lentils. Do you know what’s more awesome? Lentils in a thick stew with sautéed carrots, onions, celery & potatoes. This dish is one of my very favorite things to ever...
View ArticleCookies & Cream Popcorn
So, I made this popcorn today, mostly to use up a half-empty package of Oreo cookies from some cupcakes I made last week. I brought a little bag of them for my daughter to snack on during the drive...
View ArticleChocolate Macarons with Espresso Ganache Filling
Welcome to my most intimidating moment in the kitchen, the macaron. I’ve been reading about these little puppies forever in [...]The post Chocolate Macarons with Espresso Ganache Filling appeared...
View ArticleSpiced Cranberry Apple Butter
Who still has cranberries left from the holidays? Anyone besides me? I always stock up and freeze what I’m not going to use, because I firmly believe that cranberries aren’t just a winter fruit. It...
View ArticleRoasted Smashed Potatoes
Anyone who knows me well knows how much I love potatoes. Mashed, scalloped, baked, fried – I love them all. My guiltiest pleasure of all is a recipe my husband makes occasionally – simple, buttered...
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